I love canapés. Every time we make them in class my classmates come up with the most amazing creations. This week we were given leftover crepes and focaccia and were asked to come up with two appetizers alongside three other dishes we were preparing.
Our class never disappoints. A few of my favorites...
The above two are made with leftover crepes.
Inspired by Samarra mosque minarets?
Little cones filled with duxelle and tomatoes.
Don't ya just wanna eat them?